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Taichi Chinese Restaurant


Taichi Chinese Restaurant, located at the lower ground, showcases the finest Cantonese cuisine plus Sichuan specialties, dim-sum, accompanied by fine wines and traditional teas. Six sumptuous private dining rooms are tailored for business banquets and elegant social dining. The menu takes inspiration from the traditional market experience emphasizing the combination of five spices in Sichuan (roasted Sichuan peppercorns, star anise, cloves, cinnamon and fennel seeds). Chef is from China.


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